Victoria Sponge

A traditional English Victoria Sponge is one of my favorite cake recipes. Especially when it´s summer and I am able to add fresh berries. Today I am expecting a couple of friends over, so I made 2 versions. One for eat in and one to go. Yummy.

Victoria Sponge

Victoria Sponge to go

Cheesecake on a Porch Swing

Finally I got a porch swing, well, a small one, and you can´t even sit on it but it´s cute and that´s what counts. I ordered a kids swing from the internet, painted the seat turquoise and replaced the plastic cord with a beautiful (but not so safe) hemp rope. Since I can not swing with it anyway, I added some roses and a cheesecake. But the cheesecake won´t last long on it, I promise.

Cheesecake on a Porch Swing

Vintage Cake Pops Ice Cream Parlour

A friend is having a larger family get together today and asked me for ideas on how to offer little sweet things ‚buffet style‘. The main focus was: kids should love it. I started by educated guessing that kids like ice cream and colours. Since I am always fascinated by cute things that are a little vintage looking, I came up with this Vintage Cake Pops Ice Cream Parlour.

Vintage Cake Pops Ice Cream Parlour

As you know, for me, the idea is not enough. When it´s in my head, I have to build it. With the help of a friend who is good in DIY things the booth was set up. I painted it with some light spring colours and filled it up with cake pops sweets that I tried to look like ice cream. Unfortunately the weather still does not want us to enjoy real ice cream. I am especially proud of my ‚accident cone‘ that looks like someone has dropped it.

Vintage Cake Pops Ice Cream Parlour

Vintage Cake Pops Ice Cream Parlour

Vintage Cake Pops Ice Cream Parlour

Vintage Cake Pops Ice Cream Parlour

Vintage Cake Pops Ice Cream Parlour

Vintage Cake Pops Ice Cream Parlour

Vintage Cake Pops Ice Cream Parlour

Vintage Cake Pops Ice Cream Parlour

Easter Bunny Cookies

As a birthday present I got Bunny shaped Cookie cutters and I wanted to create something special with them. My only problem: Today being the last day of the Easter. So I had to hurry, bake the cookies and apply the fondant decoration. Time pressure and my impatience when it comes to making tiny things is usually not a good combination. But today, maybe because of the sun, it worked extraordinarily well. As a reward, because Easter is almost over, I can eat them all. Yummy.

Easter Bunny Cookies

Easter Bunny Cookies

Easter Bunny Cookies

Best B’day Ever

Long planned and well prepared was today my birthday party. I have seen this funny pop-up cake stall on the internet and was eager to build one of my own. Wood and colours I got from the DIY store in the Netherlands and I am proud to be able to show it today. Fully loaded with cakes and stuff.

Pop-Up Cake Stall

I finished the cakes yesterday and the guests had to decide between caramel brownies, cherry-raspberry-coconut slices or leopard print cake or peanut butter or banofee pie or rhubarb streusel or three chocolate cake. Hmmm, I for myself love the cherry vanilla custard tart. Yummy sunday to you, too and thanks all of the friends for today’s visit. As I said: Best B’day ever.

Pop-Up Cake Stall

Birthday Cake Party

Leopard Print Cake

Blood Orange Cake