Hier gibts jetzt noch ein Foto von dem Kranz den wir am Sonntag gemacht haben. Ich muss zugeben, das ich die Äste, das Moos & die Blumen schon seit Wochen hier herumliegen habe. Alleine konnte ich mich nicht aufraffen das Projekt anzugehen. Aber dann kam Nicole auf ein Kaffee vorbei & es war ne Sache von Minuten…mein Tipp also: Einfach ne Freundin fragen & zu zweit machen. Macht doch viel mehr Spaß! Frühlingskranz
For my birthday, I wanted to create a special drink. Non alcoholic, I mean. So I tried this rhubarb juice with peaches and melon slices in it. Let´s skip the spring and directly start with the summer.
Now, it´s official, spring is here. For me it´s a good enough reason to redecorate the entire entrance area. And did you notice ? The blue door has found a home, however I am sure it will only be temporary. There is also a little bit of easter already foreshadowing.
It all started with a friend of mine saying that he had a vintage blue door that I might like. Of course, bring it on. So, a couple of hours later the door was delivered. But what to do with it ? Is it going to be a table or stay a door ? I don´t know yet. I was only sure that it needed some additional "vintage". So Ina helped me trying to cover it with roses for it´s…
Our mailman Marcel always knows that spring is coming when the first flowers start appearing on our front porch. However, I am not fully convinced that winter is gone yet, but a little makeover of the porch can’t hurt.
I could hardly believe my eyes when I was looking outside my window this morning - it was snowing again and everything was covered already in white! Come on! It is the 17th of march today and everybody is waiting for warm weather, sun and the daffodils to start growing in the garden. Nobody wants snow any longer. That is why I started working on the spring deco inside the house, trying to just ignore what the weather is doing…
A little too early to call it spring window decoration, but with temperatures close to 12°C we are getting there.
